Golden Bears Football

Passing School

Our Golden Bears / Jason Maas Passing School is an 8 week program designed specifically to develop the football passing game. Jason Maas, the current Head Coach of the Edmonton Eskimos and 3-time Grey Cup winning Quarterback, will oversee the school with the University of Alberta Golden Bears Football program. Each practice will be non-contact and will work towards the skills and strategies necessary to improve the abilities of each participant. The passing school will only be for Quarterbacks (QBs), Receivers (RECs) and Defensive Backs (DBs). Athletes will wear helmets and shoulder pads only—this will limit contact and still allow players to feel comfortable wearing equipment.

Passing School Poster

Dates: Practices are from March 18th to April 15th, 2018
 8 Total Sessions (see dates at bottom of page)
 Register Early - We are limiting the amount for each position. Our academy and skill camps both filled up to capacity this winter.
Cap Numbers: Senior Level (Grades 9 to 12): Quarterback (15), Receiver (25), Defensive Back (25). Junior Level (Grades 5 to 8): Quarterback (5), Receiver (10), Defensive Back (10)
Cost: $400
Where: Foote Field (Dome) - U of A South Campus: 11601 68th Avenue, Edm, AB
Equipment: Participants are required to provide and wear certified Helmets and Shoulder Pads. Practice jerseys will be given to each registered athlete to keep. Bring your own cleats and shorts.
Informed Consent: Consent forms are required for all athletes. Please bring on the first day of practice.


All registrations can be done through the Activity Registration Zone (ARZ) website (, or by calling 780-492-2231 Please note on-line registration requires an Account PIN and Client Barcode.  If you have an account or need to request the creation of an account, please go the MY ACCOUNT tab.  Account creation requests take 2-4 business days to process. On-line payment methods include VISA or MASTERCARD In person payment methods include cash, cheque, debit, VISA, or MASTERCARD.

For More Information, contact:
Jason Lafferty