Dr. Linda Chui is currently appointed as Professor in the Division of Diagnostic and Applied Microbiology in the Faculty of Medicine and Dentistry.
Detection of pathogens in foods, Salmonella molecular typing and source tracking, subtyping & E. coli signature, virulence gene in STEC and disease outcome
Comparison of WGS to CGF molecular typing for Campylobacter jejuni.
- Funding Source: FoodNet Canada
- Year Granted: 2018
- Research Role: Principal Investigator