The Faculty of ALES conducts a robust research program that provides solutions to global challenges in the areas of agriculture and food, the environment, community and individual well-being, and bioresource innovation.
Faculty Areas of Research
Animal Science | Food Science and Bioresource Technology | Human Nutrition | Plant Biosystems
Aging | Children, Youth & Families | Material Culture Studies | Textile and Apparel Science
Your gift to the Faculty of ALES will provide solutions to global challenges!
Support students and researchers so they can make advances in areas such as food science, sustainable agriculture, bio-based products, environmental sustainability, and individual and community well-being, to name a few.
Learn more about our upcoming events, various partnerships, and how your gift can provide international learning opportunities.
Undergraduate Programs
Graduate Programs
Exchange and Study Abroad
